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A frog in the kitchen
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30 octobre 2011

Marble cake

Marble cake
One of my favorite cakes! When I was a kid my mum use to make it quite often and everyday after school I had a slice and dipped it into some milk. Yum! Ingredients: - 200g butter, softened- 1 cup sugar- 1 tsp vanilla extract- 3 eggs- 2 cups self-raising...
Posté par Afrog à 10:00 - Commentaires […] - Permalien [#]
Tags: Chocolate,  Cake,  Vanilla

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27 février 2012

Chicken & garlic pie

Chicken & garlic pie
Great pie! The cream is added at the end so the pastry doesn't get soggy, it stays golden and crusty. The perfect recipe to use some roast chicken leftovers. Ingredients: - 2 sheets of puff pastry- 1 cooked chicken breast- 3 spring onions (sliced)- 1...
Posté par Afrog à 02:47 - Commentaires […] - Permalien [#]
Tags: Chicken,  Pie

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27 août 2011

Staff of life

Staff of life
What's more satisfying than making your own bread? There is nothing like the smell of a warm bread wafting through the house. It's one of those simple joy in life. I made my first no-knead bread this morning, I know, I'm five years late, every foodie...
Posté par Afrog à 08:22 - Commentaires […] - Permalien [#]
Tags: Bread,  No-knead bread

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1 septembre 2012

Tarte au Maroilles - French cheese pie

Tarte au Maroilles - French cheese pie
I grew up in North of France where we eat lots of "Maroilles". It's a cow milk cheese with a REALLY strong smell but surprisingly the taste is not as strong as the smell, it's absolutely delicious. I never found any Maroilles here in Los Angeles but my...
Posté par Afrog à 20:09 - Commentaires […] - Permalien [#]

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13 septembre 2011

Home sweet home....

Home sweet home....
I'm currently in France for a few weeks.... stuffing myself with fromages , pain , croissants , patisseries and confit de canard . But will be back with plenty of recipes very soon!
Posté par Afrog à 13:59 - Commentaires […] - Permalien [#]
Tags: France,  Paris

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A frog in the kitchen
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A frog in the kitchen
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